Tilquhillie Fine Foods is a small family firm based in the village of Tilquhillie, near Aberdeen. We produce fine dessert puddings and breakfast cereals.

We have two bakeries :

GREEN BAKERY dedicated to products manufactured using 100% pure oats ~ suitable for normal, coeliac and wheatfree diets. The Bakery is licensed by the UK Coeliac Society. Normal commercial oats are too contaminated with non-oat cereal grains for Coeliac customers.

This Bakery produces steamed sponge puddings, Christmas puddings and also packages 100% pure oat porridge flakes and muesli.

The sponge puddings have won several Food Awards, the latest being the Rowett Institute 2004 Gold Award for Healthy Eating and short listed for the 2004 Scottish Food Excellence Healthy Eating Award.

MAROON BAKERY manufacturers the famous Scottish Clootie Dumplings. These won a HGCA Award in 2002 and a Silver Award at the Grampian Innovations Awards for 2004. They were also shortlisted for the Scottish National Bakery 2004 Award and in 2005 gained a Silver in the Speciality Foods Great Taste Awards.

Tilqhuillie Fine Foods do not use any artificial colourings, flavourings, preservatives or hydroganated fats in our products.

Please browse our site to find out about our products and what we do.

if you need any further information, feel free to email us.